This year Buzz and I did something different for New Year's Eve. We cooked at home. Both of us are tired of spending $100's of dollars for mediocre food. So we cooked for ourselves. The results are below.
French Brioche |
Boeuf Bourguignon from Julia Child |
Honig Stagecoach 2001 |
I love my new(to me)Kitchen Aid Our Menu Boeuf Bourguignon with buttered noodles Romaine salad with dates and gorgonzola French Brioche Home made peppermint ice cream Honig Stagecoach cabernet 2001 |
Peppermint ice cream |
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