Make your own Pizza

Sounds like a lot of work.Why bother? Here is why.  Look at an empty pizza box from any of the vendors and you will see that there is so much grease in your purchased pizza that it has soaked through the entire bottom of the box. It is not hard to make home made pizza.Get a pizza shell from Bobili at the supermarket or buy the frozen pizza dough and roll it out. Then add your own marinara sauce (see recipe on this blog) toppings and shredded mozzarella cheese. Stay away from the pepperoni. It is a killer not only because of the fat but because it contains so many chemicals.The sodium nitrite is the worst .This chemical has been shown to be carcinogenic. I feel this way about all luncheon meats. Salamis, bologna, ham etc all has these chemicals.So do hot dogs.Stay away from these and your family will be much healthier. Below is my take on a good home pizza.You can Jazz it up or down to suit your family.



Ingredients: Bobili pizza shell
                      Home made or store bought marinara sauce
                      Cooked 7 % hamburger meat
                      6 oz's of sauteed mushrooms
                      Onion rings
                      Tomato rings
                      Asparagus tips

Preparation: Remove pizza shell from wrapping
                       Spoon out marinara sauce and spread evenly over shell
                       Use as much or as little as suits your family's taste
                       Spread other ingredients over pizza shell
                       Cover with either regular or reduced fat mozzarella's cheese
                       Bake 20 minutes at 375 degrees
                       If you have young children make 1/2 of the pizza plain
                       cheese or ,another pizza with just cheese depending on the
                       crowd your are feeding